All Time Best Soups

All Time Best Soups

Book - 2016
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Random House, Inc.
 A perfect soup recipe is one you make forever--it is comforting, nourishing, the very essence of flavor. In this handsome, focused cookbook, the experts at  Cooks Illustrated boil the world of soups down to the very best choices, each one a kitchen-tested keeper yielding flavors that exceed even what grandma cooked up. Here are the ideal broths, the heartiest rustic soups, most elegant purees, and the best examples from around the world. All-Time Best Soups turns soup-making into an everyday pleasure with recipes guaranteed to become cherished favorites.

Baker & Taylor
Turning soup-making into an everyday pleasure, the experts at CookÆs Illustrated present kitchen-tested recipes for comforting, nourishing and flavorful soups from around the world, including broths, hearty rustic soups and elegant purees.

Baker
& Taylor

Presents kitchen-tested recipes for soups from around the world, including such options as spicy Thai-style shrimp soup, matzo ball soups, Italian wedding soup, lobster and corn chowder, black bean soup, and Moroccan-style chickpea soup.

Publisher: Brookline, MA : America's Test Kitchen, [2016]
ISBN: 9781940352800
1940352800
Characteristics: ix, 182 pages : color illustrations ; 24 cm
Additional Contributors: America's Test Kitchen (Firm)
Alternative Title: Cook's Illustrated.

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